Our Menus

Appetizers

These dishes are great for sharing

1. Satay Gai.

Strips of grilled marinated chicken, served with a peanut sauce and cucumber relish

£6.25

Wheat

Peanuts

2. Goong Hom Pha

Deep-fried marinated prawns, wrapped with filo pastry, and served with plum sauce

£6.15

Wheat

Shellfish

3. Tord Mun Pla

Deep-fried Thai style fish cakes, served with cucumber, ground peanuts, sweet chilli and shallot relish

£6.25

Wheat

Fish

Eggs

Peanuts

Mild

4. Toong Tong

Parcel of thin crispy pastry, filled with exotic stuffing (diced chicken & prawns and veg.) served with a sweet chilli sauce

£6.25

Wheat

Shellfish

5. See Krong Moo Ob

Tender pork spare ribs, marinated in honey, red wine sauce and Thai herbs.

£6.25

Wheat

6. Khanom Pang Nha Gai Goong

£6.15

Wheat

Eggs

Sesame

Shellfish

7. Moo Ping

Barbecued pork, marinated in special sauce, coriander roots and garlic.

£6.25

Wheat

Soy

Sesame

9. Fruit of The Sea

A selection of mixed seafood, deep-fried in a light batter, served with sweet chilli sauce

£8.50

Wheat

Fish

Shellfish

10. Goong Yang

Grilled fresh water king prawns, served with hot and sour chilli sauce.

£9.15

Hot

Shellfish

Gluten free

13. Baan Thai Mixed Starter

(8.45 per person /minimum for 2 people) A delicious selection of mixed starters which includes: chicken satay, wrapped prawns, chicken and prawns on toast, Thai fish cakes, spring rolls and Thai spicy salad.

£16.90

Wheat

Fish

Eggs

Sesame

Peanuts

Shellfish

14. Pho Pia Tord

Deep-fried spring rolls, stuffed with vegetables vermicelli, served with a sweet chilli sauce.

£6.00

Wheat

Vegetarian

Sesame

Soy

Vegan

15. Tofu Tord

Crispy fried bean curd, served with a peanut and a sweet chilli sauce.

£6.00

Vegan

Vegetarian

Gluten free

16. Pak Tord

A selection of mixed vegetables, deep-fried in a light batter, served with a sweet chilli sauce.

£6.15

Wheat

Vegan

Vegetarian

17. Toong Tong Je

Parcel of thin crispy pastry, filled with exotic veg. stuffing served with a sweet chilli

£6.15

Wheat

Vegan

Vegetarian

18. Tord Mun Kao Pod

Deep fried sweet corn cakes, served with ground peanuts and sweet chilli sauce.

£6.00

Wheat

Eggs

Vegetarian

19. Vegetarian Mixed starter

(7.95 per person / minimum for 2 people) A delicious selection of mixed starters which includes Parcel of thin crispy pastry, Crispy corn cakes, Spring rolls, Deep fried Tofu, Deep-fried vegetables in a light batter and Thai spicy salad

£15.90

Wheat

Vegetarian

Peanuts

Thai Spicy Soup

20. Tom Yum Goong

The famous Thai spicy, hot and sour soup, with prawns and mushrooms flavoured with lemon grass, kaffir lime leaves and galangal

£7.25

Fish

Extra hot

Shellfish

21. Tom Kha Gai

Chicken and mushroom in light coconut milk soup, flavoured with lemon grass, kaffir lime leaves and galangal

£6.95

Fish

Mild

22. Poh Tak

Spicy mixed seafood and mushroom soup, flavoured with lemon grass, kaffir lime leaves, and lemon juice

£7.95

Fish

Shellfish

Extra hot

23. Tom Yum Hed

Spicy, hot and sour soup with mushroom, flavoured with lemon grass, kaffir lime leaves

£6.50

Extra hot

Fish

24. Tom Kha Hed

Mushrooms in light coconut milk soup, flavoured with galangal, lemon grass and fresh corianders

£6.50

Vegan

Dairy free

Gluten free

Mild

Thai Spicy Salad

31. Som Tam Carrot

Thai style spicy salad, consisting of julienne carrot, cucumber, crushed peanut, tomato, chilli, garlic, and lime juice.

£6.50

Vegetarian

Gluten free

Peanuts

Hot

32. Som Tam Goong Pao

Thai style spicy salad with grilled king prawns, consisting of julienne carrot, cucumber, crushed peanuts, tomato, chilli, garlic with lime juice.

£12.95

Extra hot

Peanuts

Shellfish

33. Yum Talay

Mixed seafood seasoned with lemon grass, sliced kaffir leaves, onion, shallots, tomatoes, lemon juice and fresh chillies.

£11.50

Extra hot

Fish

Shellfish

34. Yum Neau Yang

Grilled beef seasoned with lemon grass, slied kaffir lime leaves, cucumber, onion, shallots, tomatoes, lemon juice and fresh chillies.

£10.95

Extra hot

Fish

35. Laab Moo Yang

Grilled pork salad flavoured with mints and coriander tossed in a lime and chilli dressing.

£10.95

Extra hot

Fish

MAIN DISHES

Authentic Thai Curries

41. Gaeng kiew Waan Gai

An authentic Thai green curry with chicken and Thai aubergines, cooked in coconut milk with fresh chilli

£11.50

Fish

Dairy free

Hot

42. Gaeng Phed Ped Yang

Red curry with roast duck, pineapple, tomato, and basil leaves cooked in coconut milk

£12.95

Fish

Dairy free

Hot

43. Gaeng Garee Gai

A mild and creamy yellow curry, with chicken, onion and potatoes

£11.50

Dairy free

Mild

44. Massaman Neau

A rich beef curry with peanuts, potatoes, onion flavoured with cinnamon, nutmeg and cumin

£12.25

Peanuts

Mild

45. Panaeng Moo

A rich and flavoursome red curry, with pork tender loin, cooked in coconut milk, and sprinkled with kaffir lime leaves

£11.95

Fish

Dairy free

Hot

46. Gaeng Pa Gai (Jungle curry)

Thai northern style non-coconut milk curry, a very hot and spicy curry with chicken, fine bean, bamboo shoot, baby corn

£11.50

Extra hot

Fish

Dairy free

47. Baan Thai Royal Curry

A traditional Thai green curry with Sea bass fillet and bamboo shoe, aubergines and bell pepper, cooked in coconut milk with fresh chilli and sweet basil leaves.

£16.50

Fish

Hot

Shellfish

48. Choo Chee Curry

A rich red curry sauce with boneless crispy fish or King prawn, cooked in coconut milk, kaffir lime leave

Tilapia Fillet

£11.95

Seabass Fillet

£16.50

King Prawns

£13.95

Fish

Dairy free

Hot

Shellfish

49. Gaeng Kiew Waan Goong

Thai green curry with shell off king prawn and bamboo shoe, aubergines, cooked in coconut milk with fresh chilli and sweet basil laeves

£13.95

Fish

Dairy free

Hot

Shellfish

50. Baan Thai Lamb Curry

Slow cooked diced lamb in Thai Massaman curry, cooked in coconut milk with onion, potato and cashew nuts.

£16.50

Tree nuts

Mild

Peanuts

Dairy free

Gai (Chicken) Dishes

Stir fried Dishes

51. Gai Pud Med Mamaung

Stir-fried lightly battered chicken with cashew nuts, pepper onion and spring onion.

£10.95

Wheat

Tree nuts

Hot

Shellfish

52. Gai Pud Bai Gra-poa

Stir-fried chicken with Thai basil leaves, chilli, onion, pepper, garlic and Thai spicy sauce.

£10.95

Wheat

Hot

Shellfish

53. Gai Pud Priew Waan

Thai style sweet and sour chicken, with tomato, cucumber, onion, pineapple and vegetables.

£10.50

Wheat

Dairy free

54. Gai Pud Khing

Stir-fried chicken with fresh ginger, onion, pepper, mushroom and light oyster sauce

£10.50

Wheat

Dairy free

Shellfish

55. Gai Pud Nor Mai Kao Pod

Stir-fried chicken with bamboo shoot, baby corn and light soya sauce.

£10.50

Wheat

Dairy free

Shellfish

56. Gai Pud Gra-tiem Prik Tai

Stir-fried chicken and mushroom with garlic and ground pepper sauce

£10.95

Wheat

Dairy free

Mild

57. Chicken Long-song

Strips of grilled marinated chicken topped with Thai satay sauce (peanut sauce) served on bed of Chinese leaves.

£10.95

Wheat

Peanuts

Mild

Moo (Pork) Dishes

Stir fried Dishes

61. Moo Pud Ped

Hot and spicy pork with red chilli paste and Thai herbs, young fresh pepper, kaffir lime leave and basil leave

£11.50

Extra hot

Shellfish

62. Moo Pud Priew Waan

Thai style sweet and sour pork, with tomato, cucumber, onion, pineapple and vegetables.

£10.95

Wheat

Dairy free

63. Moo Pud Khing

Stir-fried pork fresh ginger, onion, pepper and mushroom

£10.95

Wheat

Dairy free

Shellfish

64. Moo Pud Prik Pao

Stir-fried pork in Thai chilli oil, with pepper, spring onion and sweet basil leave

£11.50

Extra hot

Shellfish

65. Moo Pud Gra-tiem Prik Tai

Stir-fried pork and mushroom with garlic and ground pepper sauce

£11.50

Wheat

Dairy free

Mild

Shellfish

Neau (Beef) Dishes

Stir fried Dishes

71. Neau Pud Num Mun Hoy

Stir-fried beef with broccoli, mushroom, baby corn and carrot in an oyster sauce

£11.95

Wheat

Dairy free

Shellfish

72. Neau Pud Bai Horapa

Stir-fried beef with Thai sweet basil leaves, chilli paste, onion, pepper and garlic.

£12.50

Wheat

Extra hot

Dairy free

Shellfish

73. Neau Lao Daeng

Sliced beef and vegetables, in red wine sauce

£11.95

Wheat

Dairy free

Soy

74. Neau Pud Prik Khing

Stir-fried beef and fine beans with a red curry paste, pepper and kaffir lime leaves.

£12.50

Extra hot

Dairy free

Shellfish

75. Pra Ram Long Song

Sliced beef in aromatic peanut and coconut sauce on a bed of Chinese lettuce.

£12.50

Wheat

Peanuts

Fish

Ped (Duck) Dishes

Stir fried Dishes

81. Ped Pud Sub Pa Rot

Stir-fried roast duck, with pineapple, mushroom and baby corn.

£12.95

Wheat

Dairy free

82. Ped Pud Prik Pao

Stir-fried roast duck, pepper and onion, with a light Thai chilli paste.

£13.50

Wheat

Dairy free

Hot

Shellfish

83. Ped Pud Khing

Stir-fried roast duck with fresh ginger, mushroom, pepper and onion.

£12.95

Wheat

Dairy free

Shellfish

85. Ped Ma Kham

Sliced roast duck, topped with a three flavour caramelised tamarind sauce served on a bed of green vegetables

£13.50

Dairy free

Soy

86. Ped Ob Yod Pak

Sliced roast duck with mushrooms, baby corn and green vegetables - flavoured with chef's special sauce.

£12.95

Wheat

Dairy free

Soy

Shellfish

Goong (Prawn) Dishes

Stir fried Dishes

91. Goong Pud Bai Horapa

Stir-fried shell on king prawns, with Thai sweet basil leaves, chilli paste, onion, pepper and garlic

£13.95

Wheat

Fish

Extra hot

Shellfish

92. Goong Pud Priew Waan

Thai style sweet and sour prawns with tomato, cucumber, onion and pineapple.

£11.50

Wheat

Dairy free

Shellfish

93. Goong Pud Gra-tiem Prik Tai

Stir-fried shell on king prawns and mushroom with garlic and ground pepper sauce

£13.95

Wheat

Mild

Shellfish

94. Goong Pud Nor Mai Kao Pod

Stir-fried prawns with light soy sauce and asparagus, bamboo shoots & baby corns.

£11.50

Wheat

Dairy free

Shellfish

Soy

95. Goong Ma Kham

Deep-fried shell on king prawns in a light batter, topped with a three flavour caramelised tamarind sauce and fried shallot.

£13.95

Wheat

Dairy free

Plaa (Fish) Dishes

Please select: Seabass fillet or Tilapia fillet.

100. Plaa Priew Waan

Deep fried lightly battered fish, topped with a Thai sweet and sour sauce and vegetables.

Seabass Fillet

£16.95

Tilapia Fillet

£12.50

Wheat

Dairy free

Soy

Fish

101. Plaa Yum Mamuang

Crispy deep-fried Sea Bass, topped with young mango, cashew nuts, chilli and lemon dressing.

£16.95

Wheat

Fish

Dairy free

Peanuts

Hot

102. Plaa Sam Rot

Deep fried lightly battered fish, topped with a succulent `three flavour´ sweet, sour and salted sauce

Seabass Fillet

£16.95

Tilapia Fillet

£12.50

Wheat

Fish

Dairy free

Hot

103. Plaa Grapao

Deep fried lightly battered fish seasoned with garlic, chilli and onions with holy basil leaves

Seabass Fillet

£16.95

Tilapia Fillet

£12.50

Wheat

Fish

Dairy free

Shellfish

Hot

104. Plaa Nung Manow

A Thai famous steamed Sea Bass fillet with fresh chilli, garlic and lime sauce

£16.95

Extra hot

Fish

Dairy free

105. Plaa Pae Sa

Steamed Sea Bass fillet in a tasty tamarind sauce with ginger and spring onion

£16.95

Wheat

Fish

Soy

Talay (Mixed Seafood) Dishes

Contain: Prawn, Squid, Mussel.

106. Talay Pud Gra Pao

Stir-fried mixed seafood with Thai basil leaves, chilli, onion, pepper and garlic.

£13.95

Wheat

Extra hot

Shellfish

Dairy free

107. Talay Ruam Pud Horapa

Stir-fried mixed seafood with Thai sweet basil leaves, chilli paste, onion, peppers and garlic.

£13.95

Wheat

Extra hot

Dairy free

Shellfish

108. Talay Pud Nor Mai Kao Pod

Stir-fried mixed seafood with green asparagus, baby corn, bamboo and mushroom in an oyster sauce.

£13.50

Wheat

Dairy free

Shellfish

109. Pud Phed Talay Ruam

Stir-fried mixed seafood in red curry paste with coconut milk, fine beans, bell peppers and aubergines.

£13.95

Extra hot

Fish

Shellfish

Vegetarian Dishes

None Meat Dishes

111. Tofu Pud Khing

Stir-fried Tofu with fresh ginger, mushroom, onion and baby corn with light soy sauce.

£10.50

Wheat

Vegan

Dairy free

Vegetarian

Soy

112. Tofu Pud Prik Khing

Stir-fried tofu with fine bean in red curry paste and chopped kaffir lime leaves.

£10.95

Extra hot

Vegetarian

Dairy free

113. Tofu Pud Gra-proa

Stir-fried tofu with Thai holy basil leaves, chilli, onion, pepper and garlic in light soy sauce.

£10.95

Wheat

Vegan

Dairy free

Hot

Soy

114. Tofu Pud Priew Wann

Stir-fried tofu and seasonal vegetables in a Thai style sweet and sour sauce.

£10.50

Vegan

Dairy free

Vegetarian

115. Makau Sam Rot

Deep fried lightly batted aubergines with a succulent `three flavour´ sweet, sour and salted sauce.

£10.95

Wheat

Vegan

Dairy free

116. Hed Pud Med Mamuang

Stir-fried mushrooms with cashew nuts and onion, spring onion and peppers in Thai chilli paste sauce.

£10.95

Extra hot

Vegetarian

Tree nuts

117. Gaeng Kiew Waan Pak

An authentic Thai green curry with vegetables, aubergines cooked in coconut milk with fresh chilli.

£11.50

Vegan

Dairy free

Hot

Vegetarian

118. Panaeng Tofu

A rich and flavoursome red curry with tofu cooked in coconut milk, pepper and chilli.

£11.50

Wheat

Dairy free

Hot

Vegetarian

Grilled Dishes

119. Baan Thai Crying Tiger

Grilled marinated beef sirloin with delicious Thai recipe black peppers sauce and vegetables.

£16.50

Wheat

Hot

Shellfish

Dairy free

220. E- Saan Sirloin Steak

Grilled marinated beef sirloin with Thai Holy basil sauce; fresh chilli, onion ,bell pepper and garlic.

£16.50

Wheat

Extra hot

Dairy free

Shellfish

121. Gai Yang

Oven barbecued chicken, marinated in a special sauce with garlic and coriander served with sweet chilli sauce.

£12.50

Wheat

Shellfish

Soy

122. Moo Yang

Barbecued pork, marinated in mixed special sauce with garlic and coriander served with Tamarind sauce.

£11.95

Wheat

Fish

Sesame

Shellfish

Pak (Vegetables ) Dishes

Side Dishes

151. Pud Pak Raum Mit

Stir-fried seasonal mixed vegetables in an oyster sauce

£6.95

Wheat

Dairy free

Shellfish

152. Pud Pak Fai Daeng

Stir-fried fresh chines leaves with fermented soy beans, chilli and garlic.

£7.50

Vegan

Dairy free

Mild

Vegetarian

153. Pud Sam Sahay

Stir-fried three delicious vegetable, asparagus, mushroom and baby corn in an thin soy sauce

£6.95

Wheat

Dairy free

Vegetarian

Soy

154. Pud Tau Ngok

Stir-fried bean sprouts with spring onion and carrot in a soy sauce

£6.50

Wheat

Dairy free

Vegetarian

Rice and Noodles Dishes

Side Dishes

161. Kaow Sauy

Steamed Thai Jasmine rice

£2.60

Vegan

Gluten free

162. Kaow Pud Kai

Egg fried rice

£2.75

Eggs

Gluten free

163. Kaow Ma Praw

Coconut rice

£2.85

Vegan

Gluten free

164. Kaow Neaw

£2.95

Vegan

Gluten free

165. Baan Thai special fried rice

Fried rice with prawn, chicken, pineapple, cashew nut and spring onion.

£9.95

Wheat

Eggs

Tree nuts

Shellfish

166. Pud Thai Goong

A traditional Thai style stir-fried noodles with egg, bean sprouts and spring onion with prawns

£10.50

Wheat

Fish

Eggs

Dairy free

Peanuts

Shellfish

167. Pud Si-ew Gai

Stir-fried rice noodles with chicken, egg and green vegetables in a dark soy sauce

£9.95

Wheat

Eggs

Soy

168. Pud Mee

Stir-fried egg noodles with egg, bean sprouts, carrot and spring onion.

£7.50

Wheat

Eggs

Soy